Call us on
057-9352839 or email info@siroccos.net to book your table
Sample Set Menu. Please note menu subject to change
Set Lunch Menu
Friday - Sunday


STARTERS
Fresh Market Vegetable Soup of the Day (v)(gf)
Bruschetta Napoli,
Ciabatta Bread topped with Tomato, Red Onion, Olives & Mozzarella  (v)
Char-grilled Chicken Wings
with our Spicy Tomato Salsa Dip (gf)
Caprese Salad with Buffalo Mozzarella, Beef Tomato, Pesto & Basil Leaves (gf) (v)
Goats Cheese Crostini-
with Culcohill Goats Cheese & Caramelised Red Onion  (v)
Pan Fried Mushroom in garlic & herb tomato sauce (v)


MAIN COURSE
Chicken Cacciatore with Mixed Peppers, Courgette & Onion in herb Tomato Sauce (gf) € 15.95
Fillet of Salmon with Lemon & Coriander Cream Sauce (gf)  € 15.95
Above Served with selection of Potato & Vegetables or Salad & Fries
Penne Pollo-Pasta with Chicken Fillet & Mushroom in white wine cream sauce ** € 13.95
Lasagne al Forno-with Grennan’s prime ground beef, served with fries € 14.50
Cannelloni with Spinach & Ricotta Cheese- oven baked & served with Rocket Salad (V) € 14.50
Spaghetti Carbonara-dry cured Bacon in parmesan cream sauce ** € 13.95
Hand-thrown Pizza of your choice-see our Pizza menu € 12.00 (2 toppings) - € 13.50 (3+ toppings)
(pizza & pasta available to order Gluten Free)


DESSERTS
Tiramisu-traditional Italian gateau with Amaretto & Mascapone Cheese
Coppa di Casa  - Mixed Farmhouse Ice Cream Selection
Cream filled Profiteroles with Hot Chocolate Sauce & Vanilla Ice Cream
Fruit Crumble of the Day-served warm with Cream
Double Chocolate Brownie served warm with Vanilla Ice-Cream
Homemade Cheesecake of the Day
*See Dessert Board specials including gluten/dairy free*

Regular TEA or Filter COFFEE (supplement of €1.00 for special coffees/teas)


____________Allergen Menu & Special Diets Catered For (ask for our menu)__________
**Available Gluten Free**

A little bit about us:  All our food is freshly prepared on the premises and our raw ingredients are delivered daily. We endeavour to source as much local produce as possible.  Our fresh fish comes directly from Killybegs & Kilmore Quay to you. We source our goods from local suppliers such as Grennans Butchers, Buggy Foods, Caseys Fruit & Veg. Our Artisan food producers:  Pigs On the Green, Culcohill Farmhouse Cheese.  Anything you want to know about the food on your plate “Just Ask”!  (supporting Bord Bia’s Just Ask Campaign)
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Patrick Street, Tullamore, Co. Offaly.  Tel 057-9352839. info@siroccos.net
WE ARE CURRENTLY CLOSED FOR LUNCH AS WE NAVIGATE OUR WAY SAFELY THROUGH COVID19 RESTRICTIONS.